There are books that mark one of for life, I suppose that “The golden book of the beer” debit of being one of them since it is a compilation on the Spanish beer.
The book published by Brewers of Spain together with the publishing house Turner, is provided with the collaboration of personalities of different ambiences for each of his chapters, some of his collaborators were the cook Juan Mari Arzak, the journalist Luis del Olmo and writer Mario Vargas Llosa.
(I resided …)
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